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YUMMY KITCHEN 401-467-4670
APPETIZERS
1. Nime Chow (2)................................................................
3.95
2. Egg Roll or Vegetable Roll
3.45
3. Pork Bun (1)..........................................................
2.45
4. Crab Rangoon(8).........................................................
6.25
4a. Cheese Wonton(8)..................................................
6.25
5. Scallion Pancakes.............................................................
5.50
6. Steamed or Fried Dumpling (8)...........................................
7.25
7. Teriyaki Beef or Chicken ...................................................
8.45
8. *Cold Noodle w. Sesame Sauce............................................
6.00
9. Steamed or Fried Vegetable Dumpling (8) ........................
7.25
10. French Fries......................................................................
2.25
11. Fantail Shrimp (6) ...........................................................
6.50
12. Chicken Finger ................................................................
6.25
13. B.B.Q. Spare Ribs or Boneless Spare Ribs........................
19. PU PU platter (for 3) ........................................................
8.45
14. *Szechuan Wonton w. Hot Oil (12)......................................
5.75
15. Fried Wonton (12) ..........................................................
500
16. *Buffalo Wings........... ...................................................
7.45
17. Chicken Wings (plain).....................................................
7.05
17a. Yummy Wings ( with sticky sauce).................................
7.45
17b. Lot (10)............................................................................
5.45
18. Pu Pu Platter (for 2) .........................................
15.45
22.45
SOUP
20. Wonton Soup.............................................
Sm.2.65
Lg.4.45
21. Hot and Sour Soup...................................
Sm.2.65
Lg.4.45
22. Egg Drop Soup..........................................
Lg.4.45
Sm.2.65
23. Wonton Egg Drop Soup...............................
Sm.2.70
Lg.4.50
24. Chicken Noodle or Rice Soup.....................
Lg.4.50
Sm.2.70
25. China Town Wonton Soup..........................................
5.75
26. Yatka Mein (choice of pork,beef, veg, chicken or shrimp)..
5.455
27. Subgun Wonton soup........................................................
7.45
28. Minced Chicken and Corn Soup....................................
6.25
29. Vegetable and Bean Curd Soup....................................
4.75
HOUSE SPECIAL COMBINATIONS
Appetizers and Meal all on one plate................. 9.45
( Served with Fried Rice & Chicken Chow Mein)
A. Chicken Wings, Crab Rangoons and Beef Teriyaki
B. Chicken Wings, Crab Rangoons and Boneless Spare Ribs
C. Yummy Wings, Boneless Spare Ribs and Chickne Fingers
D. Boneless Spare Ribs, Beef Teriyaki and Chickne Fingers
E. Boneless Spare Ribs, Yummy wings and Fried Shrimp
30. Shredded Pork with Garlic Sauce.......................................
PORK
8.45
31. Shredded Pork with Scallions.............................................
8.90
32. Hunan Pork........................................................................
8.45
33. Sweet and Sour Pork...........................................................
35. Pork & String Beans Szechuan Style..................................
34. Moo Shu Pork......................................................................
8.45
8.45
8.45
CHICKEN
47. Lemon Chicken.................................................................
46. Chicken w. String Beans in Szechuan Sauce....................
45. Moo Shu Chicken................................................................
44. Sweet and Sour Chicken.................................................
43. Kung Pao Chicken.............................................................
42. Moo Goo Gai Pan...............................................................
41. Curry Chicken....................................................................
40. Chicken with Garlic Sauce...................................................
39. Chicken and Snow Peas....................................................
38. Chicken and Broccoli.........................................................
37. Chicken with Cashew Nut....................................................
36. Hunan Chicken..................................................................
8.55
8.55
8.55
8.55
9.45
8.55
9.45
8.55
8.95
8.55
8.55
8.55
BEEF
48. Beef with Broccoli................................................................
56. Moo Shu Beef....................................................................
55. Beef with String Beans......................................................
54. Pepper Steak with Onion....................................................
53. Kung Pao Beef...................................................................
52. Hot and Spicy Beef............................................................
51. Hunan Beef........................................................................
50. Beef with Scallions..............................................................
49. Beef with Snow Peas..........................................................
9.25
9.25
9.75
9.25
9.25
9.25
9.25
9.25
9.25
SEAFOOD
57. Kung Pao Shrimp...............................................................
68. Shrimp with Mixed vegetable.............................................
67. Shrimp with String Beans..................................................
66. Scallop with Garlic Sauce...................................................
65. Sweet and Sour Shrimp......................................................
64. Shrimp with Snow Peas......................................................
63. Shrimp with Broccoli............................................................
62. Shrimp with Spicy Sauce....................................................
61. Shrimp with Garlic Sauce....................................................
60. Shrimp with Lobster Sauce (with minced pork).......................
59. Moo Shu Shrimp...............................................................
58. Shrimp with Cashew Nut....................................................
9.25
9.25
9.25
9.25
9.25
9.25
9.25
9.25
9.50
9.25
11.95
9.25
9.25
VEGETABLE
69. Brocoli with Garlic sauce.....................................................
74. Crispy Bean Curd w. Home Style.......................................
73. Sauteed String Bean and Broccoli.....................................
72. Ma Po Tofu........................................................................
71. Sauteed Mixed Vegetable.................................................
70. Eggplant with Garlic sauce..................................................
7.25
7.95
7.25
7.25
7.25
8.25
NUTRIENT DIET FOOD
75. Steam Snow Peas and Waterchestnuts.............................
78. Steam Mixed Vegetable w. Shrimp......................................
77. Steam Mixed Vegetable w. Chicken....................................
76. Steam Mixed Vegetable.......................................................
7.25
9.50
8.75
7.25
LO MEIN
79. Lo Mein (choice of vegetable/chicken or pork)
81. House Special Lo Mein ................................
80. Beef or Shrimp Lo Mein .................................
Lg.8.45
Sm 5.45
Lg.7.95
Sm.4.95
Lg 7.85
Sm.4.85
FRIED RICE
82. Fried Rice(choice of veg./chicken or pork)....
84. House Special Fried Rice..............................
83. Beef or Shrimp Fried Rice.............................
Sm.5.45
Lg.8.45
Sm.4.95
Sm.4.85
Lg.7.95
Lg.7.85
CHOW FUN
(BIG & FLAT RICE NOODLE)
86. House Special Chow Fun..............................................
85. Chow Fun (choice of Veg./Pork/Chicken/
Lg.8.95
Lg8.75
MEI FUN
(SMALL & THIN RICE NOODLE)
87. Mei Fun (choice of Veg./Pork/Chicken/
Lg8.75
88. Singapore Mei Fun (curry style)..................................
Lg8.95
CHOW MEIN
89. Vegetable or Pork or Chicken Chow Mein....
90. Beef or Shrimp Chow Mein..............................
Sm.4.85
Lg.7.85
91a. Chicago Chow Mein.........................................
91. House Special Chow Mein..............................
Sm.5.45
Sm.5.45
Sm.4.95
Lg.8.45
Lg.8.45
Lg.7.95
CHOW SUEY
92. Vegetable or Pork or Chicken Chow Suey....
93. Beef or Shrimp Chow Suey..............................
94. House Special Chow Suey..............................
Sm.5.45
Sm.4.85
Sm.4.95
Lg.8.45
Lg.7.95
Lg.7.85
EGG FOO YOUNG
95. Egg Foo Young (choice of Vegetable, Pork,
96. House Special Egg Foo Young.......................................
Lg.8.75
Lg.9.45
CHEF'S SPECIAL
C1. SESAME CHICKEN.......................................................
9.95
Chunks chicken,dipped in special batter, fried to perfection,
then sauteed with chef's special sauce.
then sauteed with chef's special sauce.
C2. PINEAPPLE CHICKEN...................................................
9.25
Sliced chicken, green pepper, red pepper, pineapple chunk,
sauteed with special sweet and sour sauce.
sauteed with special sweet and sour sauce.
C3. CRISPY PRAWNS WITH HONEY WALNUTS................
12.50
C4. GENERAL TSO'S SHRIMP............................................
Fried crispy jumbo shrimp with walnuts and special home
made sauce on the side.
made sauce on the side.
12.50
Jumbo shrimp dipped in special batter pan fried to perfection,
sauteed with special sauce and surrounding with broccoli.
sauteed with special sauce and surrounding with broccoli.
C5. LEMON SHRIMP.........................................................
12.50
Jumbo shrimp with our chef's special lemon sauce.
C6. CHICKEN WITH ORANGE FLAVOR..............................
9.95
Pan fried crispy chicken with hot and spicy sweet sauce.
C7. SHA-CHA CHICKEN......................................................
8.95
White meat chicken with black mushroom,green and red
pepper in special hot sauce.
pepper in special hot sauce.
C8. AMAZING CHICKEN......................................................
9.25
Chunky chicken dipped in special batter, sauteed with vegetable
in hunan and szechuan sauce, make this amazing.
in hunan and szechuan sauce, make this amazing.
C9. GENERAL TSO'S CHICKEN...............................................
Chunky chicken dipped in special batter, fried to perfection,
sauteed with special sauce , surrounding with broccoli.
sauteed with special sauce , surrounding with broccoli.
C10. ORANGE BEEF..............................................................
9.95
12.95
Sliced filet beef with orange rind in spicy and sweet sauce.
C11. SESAME BEEF..............................................................
12.95
Sliced filet beef with chef's special sauce and surrounding
with broccoli.
with broccoli.
C12. IMPERIAL DELIGHT...........................................................
12.95
Jumbo shrimp, scallop, sliced beef, white meat chicken and
Chinese veg. sauteed in special Hunan sauce.
Chinese veg. sauteed in special Hunan sauce.
C13. DRAGON AND PHOENIX...................................................
Two separate dishes, prawns with chili sauce and general tso's
chicken balanced on the other side.
chicken balanced on the other side.
12.95
C14. SUBGUM PAN FRIED NOODLE.........................................
12.50
Sauteed shrimp, chicken, beef, pork and vegetable on a bed of
pan-fried noodle.
pan-fried noodle.
C15. HAPPY FAMILY..............................................................
12.50
Jumbo shrimp, roast pork, sliced chicken, crab meat, beef and
mixed vegetable sauteed in brown sauce.
mixed vegetable sauteed in brown sauce.
C16. SEAFOOD DELUXE..........................................................
13.50
Imitation crab meat, jumbo shrimp, fresh scallop sauteed with
vegetables in delicious white sauce.
vegetables in delicious white sauce.
C17. SHRIMP AND STEAK KEW ..............................................
12.95
Shrimp and sirloin steak kew, mixed with vegetable sauteed in
house special spicy sauce.
house special spicy sauce.
C18. GINGER CHICKEN............................................................
10.95
Sliced chicken sauteed with delicious ginger sauce served
on a bed of steamed string beans.
on a bed of steamed string beans.
C19. YUMMY KITCHEN SPECIAL FOR 2.................................
15.95
Fresh scallop, jumbo shrimp, chicken, beef, pork and ham sauteed
with vegetable served on a bed of pan- fried noodles and surrounded
with 8 piece of crab rangoons.
with vegetable served on a bed of pan- fried noodles and surrounded
with 8 piece of crab rangoons.
C20. CRISPY DUCK...........................(HALF) 15.50 (WHOLE) 29.95
Fresh rolls, wrapped with lettuce, bean sprouts, shrimp and
rice noodles, served with peanut sauce.
rice noodles, served with peanut sauce.
LUNCH & DINNER
COMBINATION PLATES
or Spring Roll (2).......................................................
Ground pork, wrapped up with paper thin wonton skin
blended with delicious hot and spicy sauce.
blended with delicious hot and spicy sauce.
Tiny rolls warpped with ground pork, shrimp and taro roots.
Includes: Chicken Finger, Teriyaki Beef, Crab Rangoons,
Spare Ribs, Chicken Wings, Fantail Shrimp, Spring Roll.
Spare Ribs, Chicken Wings, Fantail Shrimp, Spring Roll.
Beef or Shrimp).............................................................
Beef or Shrimp).............................................................
Chicken, Beef or Shrimp)................................................
All Lunch Special From 11:00am - 3:00pm
(Choice of Wonton, Egg Drop, or Hot & Sour Soup) or Soda
Served w. Pork Rice and Chicken Chow Mein and Egg Roll or Soup:
Mon. - Fri. (Except Holidays)
L1. General Tso's Chicken..........................................
Lunch Dinner
6.85 8.85
L2. Sesame Chicken...................................................
6.85 8.85
L3. Orange Chicken...................................................
L4. Broccoli & (Beef/Chickne or Shrimp)......................
L5. Chicken Finger.......................................................
L6. Chow Mein (Pork/Chicken/Beef/Shrimp/Vegetable)
L7. Moo Goo Gai Pan..................................................
L8. Roast Pork w. Mixed Vegetable..............................
L9. Shredded Pork w. Garlic Sauce..............................
L10. String Bean w. (Ch./Sh./Bf./Pk.) in Garlic Sauce..
L11. Boneless Spare Ribs.............................................
L12. Beef Teriyaki or Chicken Teriyaki.........................
L13. Lo Mein (Pork/Chicken/Beef/Shrimp or Vegetable)
L14. Sweet & Sour (Chicken/Pork/Shrimp)....................
L15. Chicken wiht Mixed Vegetable.............................
L16. Chicken with Garlic Sauce.....................................
L17. Yummy wings......................................................
L18. Curry Chicken.......................................................
L19. Kung Pao Chicken................................................
L20. Hunan Pork or Chicken........................................
L21. Pepper Steak.........................................................
L22. Shredded Beef Szechuan Style.............................
6.85 8.85
6.15 8.35
6.15 8.35
6.15 8.15
6.35 8.15
6.35 8.15
6.15 8.15
L23. Hunan Beef or Shrimp..........................................
L24. Chicken and Shrimp Combination.........................
L25. Hot and Spicy Shrimp...........................................
L26. Shrmp with Lobster Sauce....................................
L28. Deluxe Vegetable..................................................
L27. Broccoli with Garlic Sauce......................................
6.85 8.95
6.85 8.95
7.35 9.35
6.15 8.45
6.15 8.45
6.35 8.55
6.15 8.15
6.65 8.85
6.15 8.15
6.15 8.15
6.15 8.15
6.15 8.15
6.15 8.15
6.85 8.55
6.15 8.15
6.15 8.15
5.70 7.85
6.15 8.15
5.70 7.85
707 Warwick Ave.
Warwick, RI 02888
Warwick, RI 02888
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PAD THAI NOODLE
All items are prepared with bean sprout, green
onion, lime juice, ground peanuts & sauce
onion, lime juice, ground peanuts & sauce
97. Vegetable / Pork / Chicken...............................................
98. Beef or Shrimp..................................................................
8.45
8.25
1a. Steak & Cheese Egg Roll (5).............................
Crispy & tasty roll, wrapped with steak, cheese, green pepper, onion.
5.95
L29. Egg Foo Young(Ch./Pork/ Shrimp/Bf/ veg.)........
7.95 9.35
SIDE ORDER
White Rice....................
Sm.1.75 Lg 2.95
Home Made Duck Sauce.................................1.00
Yummy Sauce.........................................................1.50
20 OZ.Bottle Soda (Pepsi, Diet Pepsi, Sierra Mist, Mountain Dew
Ice Tea)............................. .......................................................1.75
Ice Tea)............................. .......................................................1.75
Hot Mustard Sauce or Hot Oil Sauce ....................................0.50
Sweet & Sour Sauce.......................................................1.00
BEVERAGES
2 Liter Soda (Pepsi, Diet Pepsi, Mountain Dew, Coke, Diet Coke,
Sprite).................... ......................................................2.50
Sprite).................... ......................................................2.50
12 OZ.Can Soda (Pepsi, Diet Pepsi, Sierra Mist, Mountain Dew
Ice Tea, Coke , Sprite, Dite Coke).......................................1.25
Ice Tea, Coke , Sprite, Dite Coke).......................................1.25
Bottle Water............................................................1.25